School Menus
Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.
- 2021-2022 Food Service Information
- Learn about Offer vs Serve
- Menu Modifications
- October 11, 2021: Due to ongoing shortages from our suppliers, the supplies we use to package and serve food may vary from week to week. At this time, this includes containers for prepackaged salads, vegetables, and fruit. Please know that the food inside is the same, only the packaging has changed.
May Menus (K-12)
- Elementary
- Middle School
- High School
- Freshman Division
- Elkhart High Bistro (ETI and EACC Buildings)
- Elkhart High School
April Menus (K-12)
- Elementary
- Middle School
- High School
- Freshman Division
- Elkhart High Bistro (ETI and EACC Buildings)
- Elkhart High School
Milk is $0.75 for all schools.
Please make checks payable to the school’s cafeteria and include the student’s full name in the memo section. You can find pre-pay options here.